12237405_1657867341123424_1145738810_nOur Thanksgiving Menu is now available. To make an order, visit our Heights location to fill out your order sheet, or call 501-663-5951. Pick up time for all orders is between 2 – 7 pm on Wednesday, November. 23rd. All orders must be paid in advance at the Heights location. For questions, call 501-663-5951.


Roasted French Cut Turkey Breast With Applewood Smoked Bacon Glaze, Lemon, Rosemary and Garlic.
$55 each, 7-8 lbs. Roast serves 10-12.

Traditional Cornbread Stuffing.
$26 per pan. Serves 8-10.

Sweet Potato Gratin with Caramelized Onions.
$34 per pan. Serves 8-10.

Roasted Autumn Vegetables with Parsnips, Turnips, Carrots, Brussel Sprouts and Winter Squash.
$27 per pan. Serves 8-10.

Demi-Glace Turkey Gravy.
$9.95 per pint.

Cranberry, Orange and Apricot Chutney.
$8.95 per pint.

Pumpkin-Caramel Pie.
$25. Serves 8-10 people.

Pecan Pie.
$25 Serves 8-10 people.

Cranberry Orange Bread or Pumpkin Bread.
$8.25. 2 lb. loaf.

Challah Rolls
$10 per dozen.