Our Christmas Menu is now available. To make an order, visit our Heights location to fill out your order sheet, or call 501-663-5951. Pick up time for Christmas Menu orders is between 2 – 5 pm on Saturday, December 24th. All orders must be paid in advance at the Heights location.
Whole Roasted Beef Tenderloin with Horseradish Cream
$175. Serves 10-12 people.
Smoked Ham Glazed with Butter, Honey, and Clove
$80. Serves 16-18 people. 9-10 lbs.
$8.95 per 16oz.
Smoked Salmon Platter
Browne’s Trading Co. Smoked Salmon with Creme Fraiche, Capers, and Lemon
$82 Medium. $138 Large.
Creamy Potato and Pancetta Gratin
$34 Serves 8-10 people.
Roasted Winter Vegetables with Parsnips, Carrots, Turnips, Fennel and Winter Squash
$27. Serves 8-10 people.
Grand Marnier Chocolate Pie
Coconut Cream Pie
$25 each. Serves 8-10 people.
Ginger bread with Ginger Glaze
Challah Soft Rolls
$10 per dozen.