Please join us Saturday, August 24^th, for a very special fundraiser, “FROM HARM TO TABLE”, to benefit Central Arkansas Harm Reduction, due to drugs and alcohol. Boulevard Bread Co & Sonia Schaefer are teaming up with Chef’s Chris McMillan of Yellow Rocket and Clay Fitzpatrick of Youth Home to bring you a special curated full course dining experience.  All proceeds go directly to Central Arkansas Harm Reduction. ALL DETAILS and TICKETS are available at fromharmtotable.com. More info is also at arkansasharmreduction.com Please join us for this great cause!

Need a space to host an EVENT and food & cocktails to go with? Please inquire at boulevardbreadco@gmail.com.  We do on premise and off premise catering, start to finish!

Boulevard Daily Specials 08/05/24

SOUP: Baptist & Main St…Tuscan Cannellini Bean with Tomato, Spinach, Parmesan, and Parsley. Heights… Loaded Potato with House Bacon, Cheddar, Sour Cream and Green Onions.

DINNER: Meatless Monday… Vegetarian Lasagna with Roasted Zucchini, Local King Oyster Mushrooms, Spinach, Sun Dried Tomatoes, Marinara, Ricotta, Parmesan, Mozzarella, Caesar Salad, and Toasted Ciabatta. $18

Daily Bread

Baguette, Ciabatta, Pagnotta, White Sourdough,

Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough

Monday

Monkey Bread, Lemon-Blueberry Pan Bread

Tuesday

Chocolate Cherry, Zucchini-Pecan Pan Bread

Wednesday

Country White, Vanilla Buttermilk Pan Bread

Thursday

Chocolate Babka, Strawberries and Cream Pan Bread

Friday

5 Seed Sourdough, Braided Challah, Triple Berry Crumble

Saturday

Jalapeno Cheddar Brioche, Chocolate Brioche,

Hummingbird Pan Bread (Pineapple, Banana, Pecan, Cream Cheese Icing)

Sunday

Baguette, White Sourdough, and 8-Grain Heart Healthy

Daily Muffins: Blueberry and Bran