Come check out all of our new summer bistro menu items!!
SOUP: All Locations…Moroccan Carrot with Harissa, Lime-Yogurt, and Cilantro
Dinner: Meatless Monday: Vegetable “cheese steak” Hoagie with Portobello Mushrooms, Local Purple and Yellow Bell Peppers, Onions, Provolone Cheese, Siracha Mayo and French Fries
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