Let us take a little of the stress out of your Christmas season. Order your holiday meal start to finish! Orders must be turned in by Tuesday, December 22nd by 7pm and Pick-up is December 24th between 2pm and 5pm! Thank you!
Whole Roasted Beef Tenderloin with Horseradish Cream (serves 10-12 $175)
Smoked Ham Glazed with Butter and Honey (serves 16-18 $90)
Smoked Salmon Platter with Capers, Red Onions and Crème Fraiche (medium $87, large $144)
Creamy Potato and Pancetta Gratin (serves 8-10) $36
Roasted Winter Vegetables (serves 8-10) $29
Pear Chutney $9.95
Chocolate Ganache Pie OR Coconut Cream Pie $25
Eggnog Bread OR Spiced Rum Fruitcake Bread $8.50
Challah Soft Rolls (1 dozen $10)
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