SOUP: All Locations…First of the Season Gazpacho with Cherry Tomato Relish.

 

DINNER SPECIAL: Garlic-Rosemary Pork Tenderloin with Pappardelle Pasta, Local Wye Mountain King Oyster Mushrooms, Spinach, Roasted Red Peppers, and Romesco. $18

 

OR

 

SPECIAL BURGER: Grilled Pineapple, Pickled Onion, Fresh Jalapeno, Cheddar, and Honey Mustard. $16