SOUP: All Locations…Giant Greek White Bean and House Tasso Ham with Local Swiss Chard, Kale, New Potatoes, Parmesan, and Parsley.
DINNER SPECIAL: Garlic-Soy Marinated Pan Seared Duck Breast with Spicy Szechuan Local Mushrooms, Spinach, Ginger-Jasmine Rice, Orange Soy Glaze, and Green Onions. $19
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