SOUP: Heights…Red Beans and Andouille Sausage with Local Collard Greens and Green Onions. Baptist…Tomato-Cannellini Bean with Parmesan and Parsley. Main…Chicken Vegetable with Penne and Parsley.
DINNER: Crispy Skin on Salmon with Local Wilted Beet Salad, Sautéed Local Roasted Root Vegetables, and Local Dill Pesto. $28
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