SOUP: All Locations…Chicken & Barley with Mushrooms, Carrots, Onions, Celery, Thyme, & Parsley.
DINNER: Pan Seared Red Snapper with Creamy Saffron Risotto, Butter Braised Celery, White Wine Velouté, Fresh Chives, and Charred Lemon. $31
SOUP: All Locations…Chicken & Barley with Mushrooms, Carrots, Onions, Celery, Thyme, & Parsley.
DINNER: Pan Seared Red Snapper with Creamy Saffron Risotto, Butter Braised Celery, White Wine Velouté, Fresh Chives, and Charred Lemon. $31
SOUP: All locations…Cream of Local Mushroom with Driftwood Farm Lion’s Mane & King Oyster Mushrooms, Garlic-Thyme Butter, and Parsley. Later in the Heights…Chicken & Barley with Mushrooms, Carrots, Onions, Celery, Thyme, & Parsley.
DINNER: Miso-Sake Braised Short Ribs with Jasmine Rice, Shiitake Mushrooms, Sautéed Local Bell Peppers & Garlic-Green Beans, Spicy Pickled Local Cucumbers, & Green Onions. $24
SOUP: All locations…Cream of Local Mushroom with Driftwood Farm Lion’s Mane & King Oyster Mushrooms, Garlic-Thyme Butter, and Parsley.
DINNER: Garlic-Rosemary Pan Seared French Cut Pork Chop with Local Roasted Okra, Local Sautéed Purple Hull Peas & Andouille Sausage, and Local Jonagold Apple Chutney. $20
SOUP: Heights… Seafood Gumbo with Andouille Sausage, Gulf Shrimp, Crab, Chicken, Local Okra, Long Grain Rice & Green Onions. All other Locations…Cream of Local Mushroom with Driftwood Farm Lion’s Mane & King Oyster Mushrooms, Garlic-Thyme Butter and Parsley.
DINNER: Coq Au Vin with Mashed Potatoes, Cremini Mushrooms, Carrots, Pancetta, Pearl Onions, and Red Wine-Demi Glace. $20
SOUP: Heights…Local Sweet Potato, Collard Greens, & Barley with Pork Belly & Green Onions. SOMA, BH, & CALS… Seafood Gumbo with Andouille Sausage, Gulf Shrimp, Crab, Chicken, Local Okra, Long Grain Rice & Green Onions.
DINNER: Meatless Monday…Spiced Lentil Loaf with Local Mashed Sweet Potatoes, Sautéed Asparagus, Curry Ketchup, & Parsley. $18
Boulevard Daily Specials 10/03/26
SOUP: Heights…Local Sweet Potato, Collard Greens, & Barley with Pork Belly & Green Onions. SOMA & CALS… Seafood Gumbo with Andouille Sausage, Gulf Shrimp, Crab, Chicken, Local Okra, Long Grain Rice & Green Onions.
DINNER: Chicken Piccata with Pappardelle Pasta, Artichoke Hearts, Capers, Parmigiano Reggiano, Lemon, White Wine Cream Sauce & Toasted Garlic Ciabatta. $19
SOUP: Heights…Red Bell Pepper Bisque with Goat Cheese & Parsley. SOMA, CALS, & BH…Local Sweet Potato, Collard Greens, & Barley with Pork Belly & Green Onions.
DINNER: Louisiana Seafood Gumbo with Andouille Sausage, Gulf Shrimp, Crab, Chicken, Local Okra, Long Grain Rice, Green Onions, & Buttered Baguette. $21
SOUP: Heights, CALS and BH…Red Bell Pepper Bisque with Goat Cheese & Parsley. SOMA…Chicken & Vegetable with Pasta, Local Squash, Zucchini, Butternut Squash, Local Mushrooms, Carrots, Local Collard Greens, Parsnips, & Parsley.
DINNER: Roasted Beef Tenderloin with Mashed Potatoes, Garlic-Lemon Brussels Sprouts, and Horseradish Cream. $29
SOUP: Heights…Potato-Leek with Crème Fraiche & Parsley. Later in the Heights…Red Bell Pepper Bisque with Goat Cheese & Parsley. SOMA, CALS, & BH…Chicken & Dumplings with Local Squash, Zucchini, Butternut Squash, Local Mushrooms, Carrots, Local Collard Greens, Parsnips, & Parsley.
DINNER: Red Beans & Rice with Andouille Sausage, Local Tomatoes, Shaved Local Collard Green Salad, Pickled Red Onions, Lemon Vinaigrette, & House Cornbread. $18
SOUP: All Locations…Potato-Leek with Crème Fraiche and Parsley.
DINNER: Southern Fried Chicken with Green Bean Almondine, Pimento Macaroni & Cheese, Giardiniera, Buttermilk Ranch, Honey, and Green Onions. $18