SOUP: Heights… Vegetarian Vegetable Soup with Tomato, Local Turnips, Carrots, Fennel, Brussels Sprouts, & Pesto.
Main St…Local Creamy Mushroom Soup with Lion’s Mane, King Oyster, & Cremini Mushrooms, Garlic Butter, & Parsley.
DINNER: Chicken Carbonara with Pancetta, Over Easy Egg, Spaghetti, Peas, Basil, Parmesan Cream, & Garlic Ciabatta. $18
SOUP: Heights…Gumbo with Crab, Chicken, Andouille Sausage, Shrimp, Okra, Long Grain Rice, and Local Green Onions. Main St., CALS, & Baptist…Vegetarian Vegetable Soup with Tomato, Local Turnips, Carrots, Fennel, Brussels Sprouts, & Pesto.
DINNER: Blackened Salmon with Butternut Squash Purée, Roasted Asparagus, & Lemon-Caper Sauce. $26
SOUP: Heights, CALS, & Baptist…Local Spiced Sweet Potato with Turnip Greens and Chermoula. Main St…Gumbo with Crab, Chicken, Andouille Sausage, Shrimp, Okra, Long Grain Rice, and Local Green Onions
DINNER: Roasted Turkey Breast with Sweet Potato Gratin with Caramelized Onions, Roasted Seasonal Vegetables, & Gravy. $19
SOUP: Heights…Chicken Risotto with Carrots, Peppers, Tomato, Saffron, and Parsley. All other Locations…Local Spiced Sweet Potato with Turnips, and Chermoula. Later in the Heights…Sweet Potato.
DINNER: Gumbo with Crab, Chicken, Andouille Sausage, Shrimp, Okra, Long Grain Rice, and Local Green Onions. $19
Thanksgiving “Pre-Order” Menu Pick-Up is Wednesday, Nov 26th. Last names ending A-M, pick-up is between 2pm-3pm. Last names ending N-Z, pick-up is between 3pm-5pm.
Come see us this Saturday, November 29th, 3:30-6:30 pm for our annual Holiday Local Art Market at our Heights location. Get a jump start on your Holiday shopping. Drink specials and lots of art will be happening!
Come see us at our NEW LOCATION in the Central Arkansas Library System at 100 S. Rock St downtown. We are super excited to be a part of the library system and are serving up all your favorite coffees, sandwiches, pastries, cookies and more! 8am-4pm Monday-Saturday.
Planning a party? We provide complete catering, on or off-premise…including food, bar, and staff. Contact us at 501-663-5951 or boulevardbreadco@gmail.com.
SOUP: All Locations…Turkey Chili Verde with White Beans, Hominy, Pepper Jack Cheese, and Cilantro.
DINNER: Meatless Monday: Spiced Butternut Squash with Local Braised Turnip Greens, Vegetarian Cornbread, and Cranberry Chutney. $17
SOUP: All Locations…House Tasso Ham with Cannellini Bean, Red Potatoes, Cabbage, and Parsley.
DINNER: Chicken Piccata with Artichoke Hearts, Capers, Parmesan Cream Sauce, Lemon, Basil, and Garlic Baguette. $19
SOUP: Heights…Vietnamese Hot & Sour with Chicken, Shiitake Mushrooms, Zucchini, Carrots, Rice Noodles, Cilantro. and Lime. All other Locations…House Tasso Ham with Cannellini Bean, Red Potatoes, Cabbage, and Parsley.
DINNER: Paella with Chicken Thighs, Gulf Shrimp, Mussels, Chorizo, Arborio Rice, Peppers, Saffron, Orange Zest, Paprika, and Parsley. $29
SOUP: All Locations…Vietnamese Hot & Sour with Chicken, Shiitake Mushrooms, Zucchini, Carrots, Rice Noodles, Cilantro. and Lime.
DINNER: Red Wine Braised Short Ribs with Local Sweet Potato Hash, House Pork Belly Roasted Brussels Sprouts, and Gremolata. $22
Boulevard Daily Specials 11/18/25
SOUP: Baptist, Cals, Main St…Vietnamese Hot & Sour with Chicken, Shiitake Mushrooms, Zucchini, Carrots, Onions, Rice Noodles, Cilantro and Lime.
Heights…Pasta Fagioli with Kidney Beans, Local Carrots, Zucchini, Tomato, Parmesan, & Parsley.
DINNER: Bacon-Wrapped Stuffed Pork Loin. Filled with Local Spinach, Goat Cheese, and Dried Cranberries. Served over Butternut Squash Purée, Apple–Golden Raisin Chutney and Parsley. $21
