Author: boulevard bread

SOUP: Heights…Spanish Gazpacho with Local Tomatoes, Peppers, Cucumbers, Croutons, & Tomato Relish. Main St. & Baptist…Local Vegetable Soup with Carrots, Butternut Squash, Zucchini, Romano Beans, & Pesto.

DINNER: House Smoked Prime Rib with Roasted Golden Yukon Potatoes, Sautéed Asparagus, and Horseradish Cream. $39

SOUP: All Locations…Spanish Gazpacho with Local Tomatoes, Peppers, Cucumbers, Croutons, & Tomato Relish.

DINNER: House Smoked BBQ Ribs with Roasted Sweet Corn, Baked Beans, Southern Slaw, and BBQ Sauce. $18

SOUP: Heights…Greek Lemon & Artichoke with Local Spinach, Pearl Couscous, Parmesan, and Parsley. Main St. & Baptist…Spanish Gazpacho with Local Tomatoes, Peppers, Cucumbers, Croutons, & Tomato Relish.

DINNER: Half Smoked Chicken with Pimento Mac-n-Cheese, Local Romano Bean Almandine, & Carolina Mustard. $19

SOUP: All Locations…Greek Lemon & Artichoke with Local Spinach, Pearl Couscous, Parmesan, and Parsley.

DINNER: Meatless Monday…Smoked Carrot Dog Po’boy with Sauerkraut, Caramelized Onion, House Pickle Relish, Spicy Mustard, Sour Cream & Onion Potato Salad, Local Romano Beans, and Tomato. $17

SOUP: All Locations…Carrot-Ginger with Crème Fraiche and Cilantro.

DINNER: House Parisian Gnocchi with Chicken Breast, Local Roasted Cherry Tomatoes, Local Spinach, Local King Oyster Mushrooms, Pesto Cream, Parmesan, and Garlic Bread. $21

SOUP: Heights…Summer Minestrone with Cannellini Bean, Yellow Squash, Zucchini, Green Beans, Local Spinach, Carrots, Penne Pasta, Parmesan and Parsley. Main and Baptist…Carrot-Ginger with Crème Fraiche and Cilantro. Soon in the Heights…Carrot-Ginger.

DINNER: Swordfish & Shrimp Kabobs with Local Heirloom Tomato Bread Salad, Grilled AR Heart Hospital Baby Eggplant, Herb-Olive Sauce, Lemon, and Basil. $28

SOUP: All Locations…Summer Minestrone with Cannellini Bean, Yellow Squash, Zucchini, Green Beans, Local Spinach, Carrots, Penne Pasta, Parmesan and Parsley.

DINNER: Harissa Marinated Grilled Leg of Lamb with Roasted Garlic-Lemon New Potatoes, Local Heirloom Tomato-Cucumber Salad, Local Grilled Zucchini, Onions, Romesco, Valbreso Feta, Lemon, and Parsley.   $24

SOUP: All Locations…Summer Minestrone with Cannellini Bean, Yellow Squash, Zucchini, Green Beans, Local Spinach, Carrots, Penne Pasta, Parmesan and Parsley.

DINNER: Roasted Pork Loin Stuffed with Prosciutto, Local Mushrooms, & Parmesan, Mashed Potatoes, Sautéed Local Romano Beans, and Carolina Mustard.  $19

SOUP: Heights…French Lentil with Goat Cheese & Orange Oil. Main St and Baptist…Summer Minestrone with Cannellini Bean, Yellow Squash, Zucchini, Green Beans, Local Spinach, Carrots, Penne Pasta, Parmesan and Parsley. Later in the Heights…Minestrone.

DINNER: Half Chicken al Mattone with Arkansas Sweet Potato Gratin, Great Day Produce Local Heirloom Tomato Caprese Salad, and Local Herb Salsa Verde.  $21