SOUP: All Locations…Chicken Tortilla with Pepper Jack-Cheddar Mix, Sour Cream, Cilantro, and House Strips.
DINNER: Grilled Mahi Mahi with Roasted Citrus Golden Beets, Sautéed Local Spinach, Avocado-Grapefruit Relish, Cilantro, and Lime. $27
SOUP: All Locations…Chicken Tortilla with Pepper Jack-Cheddar Mix, Sour Cream, Cilantro, and House Strips.
DINNER: Grilled Mahi Mahi with Roasted Citrus Golden Beets, Sautéed Local Spinach, Avocado-Grapefruit Relish, Cilantro, and Lime. $27
We are now taking Easter reservations for April 20th. Please call 501-663-5951 to reserve your spot! Our Easter Brunch specials are listed below!
*House Smoked Salmon with Local ANP Spinach, Tomato, Hollandaise and Capers on House Brioche. $18
*Croque Madam with Smoked Ham, Sunny Side-Up Eggs, Gruyere Cheese, and Bechamel on White Sourdough. $17.
*Cinnamon & Nutmeg Spiced Bread Pudding with Fresh Berries and Crème Anglaise. $13
OR
Let us cook your entire Easter “pre-order” meal start to finish. Pick-up is Saturday, April 19th. A-M, 1pm-3pm. N-Z, 3pm-5pm. Orders must be placed by April 17th and paid for in advance. Call 501-663-5951 for details or stop in to our Heights location to place your order. Orders can not be placed online or picked up at a later date. Thank you!
Smoked Ham Glazed with Butter, Honey and Clove (serves 16-18 ppl) $95
Herb Roasted Boneless Lamb with Mint Chutney (serves 8-10ppl) $85
Smoked Salmon Platter (medium serves 12ppl) $107. (large serves 24 ppl ) $156
Creamy Potato Gratin (serves 8-10 ppl) $38
Roasted Seasonal Vegetables (serves 8-10 ppl) $35
Coconut Cream Pie (serves 8-10ppl) $30
Hot Cross Buns (6) per order $27
Challah Soft Rolls (12) per order $12
SOUP: All Locations…U.S. Senate Navy Bean with Potatoes, Prosciutto, and Parsley.
DINNER: Beef Barbacoa with Black Beans, Rice, Avocado, Pico de Gallo, Corn Tortillas, Lime, Cilantro, and Salsa Verde. $21
SOUP: Heights…Tomato-Basil with Pesto and House Croutons. Main and Baptist…U.S. Senate Navy Bean with Potatoes, Prosciutto, and Parsley.
DINNER: Grilled Pork Skewer with Spicy Green Bean-Fennel Salad, Stir Fried Miso Ramen Noodles, Pickled Cucumbers, & Soy-Vinegar Dipping Sauce. $18
SOUP: All Locations…Tomato-Basil with Pesto and House Croutons.
DINNER: Smoked Maple Leaf Farms Organic Duck Breast with Shaved Beet, Carrot & Fennel Salad, Sautéed Green Beans, and Orange Marmalade. $25
HAPPY SPRING BREAK!
Easter reservations and Easter “pre-order” sheets will be available this week! Check back for details!
Boulevard Daily Specials 3/24/25
SOUP: Baptist and Main St… Tomato Basil with Pesto and House Croutons. Heights…Thai Red Curry Chicken & Rice with Local Collard Greens, Zucchini, Butternut Squash, Red Bell Peppers, Carrots, Onions, and Cilantro.
DINNER: Meatless Monday… First Season of Ratatouille with Creamy Polenta, Eggplant, Zucchini, Yellow Squash, Tomatoes, Marinara, Basil, Parmesan, and Toasted Garlic Bread. $17
Daily Bread
Baguette, Ciabatta, Pagnotta, White Sourdough,
Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough
Monday
Monkey Bread, Lemon-Blueberry Pan Bread
Tuesday
Chocolate Cherry, Zucchini-Pecan Pan Bread
Wednesday
Soft Dark Rye, Vanilla Bean-Buttermilk Pan Bread
Thursday
Chocolate Babka, Strawberries & Cream Pan Bread
Friday
5 Seed Sourdough, Braided Challah, Pineapple-Coconut with Cream Cheese Icing
Saturday
Jalapeno-Cheddar Brioche, Chocolate Brioche, Chocolate-Banana-Walnut Pan Bread
Sunday
Baguette, White Sourdough, and 8-Grain Heart Healthy
Daily Muffins: Blueberry, Strawberry-Chocolate and Bran
* Hot Cross Buns – Available starting Ash Wednesday March 5th (Every Wednesday and Friday)
HAPPY SPRING BREAK!
Easter reservations and Easter “pre-order” sheets will be available next week! Check back for details!
Boulevard Daily Specials 3/22/25
SOUP: Heights and Main St… Thai Red Curry Chicken & Rice with Local Collard Greens, Zucchini, Butternut Squash, Red Bell Peppers, Carrots, Onions, and Cilantro.
DINNER: Beef & Pork Meatballs with Bucatini Pasta, San Marzano Marinara Sauce, Basil, Parmigiano Reggiano, and Toasted Garlic Baguette. $18
Easter reservations and Easter “pre-order” sheets will be available next week! Check back for details!
Boulevard Daily Specials 3/21/25
SOUP: All Locations… Thai Red Curry Chicken & Rice with Local Collard Greens, Zucchini, Butternut Squash, Red Bell Peppers, Carrots, Onions, and Cilantro.
DINNER: Pan Seared Halibut with Brown Butter Butternut Squash, Grilled Asparagus and Lemon-Dill Butter Sauce. $30
Daily Bread
Baguette, Ciabatta, Pagnotta, White Sourdough,
Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough
Monday
Monkey Bread, Lemon-Blueberry Pan Bread
Tuesday
Chocolate Cherry, Zucchini-Pecan Pan Bread
Wednesday
Soft Dark Rye, Vanilla Bean-Buttermilk Pan Bread
Thursday
Chocolate Babka, Strawberries & Cream Pan Bread
Friday
5 Seed Sourdough, Braided Challah, Pineapple-Coconut with Cream Cheese Icing
Saturday
Jalapeno-Cheddar Brioche, Chocolate Brioche, Chocolate-Banana-Walnut Pan Bread
Sunday
Baguette, White Sourdough, and 8-Grain Heart Healthy
Daily Muffins: Blueberry, Strawberry-Chocolate and Bran
* Hot Cross Buns – Available starting Ash Wednesday March 5th (Every Wednesday and Friday)
SOUP: Heights…Spring Green Pea with Bacon, Crème Fraiche, and Mint. Main St. & Baptist…Red Beans and House Tasso Ham with Parsley.
DINNER: Hanger Steak Frites with Sautéed Local Spinach and Chimichurri. $24
SOUP: Heights…Cabbage & Barley with Corned Beef, Potatoes, and Green Onions. Main & Baptist…Spring Green Pea with Bacon, Crème Fraiche, and Mint. Later in the Heights…Spring Green Pea.
DINNER: Pork Milanese with Roasted Rosemary Yukon Gold Potatoes, Arugula Salad, Parmesan-Lemon-Caper Cream Sauce $18