Christmas “Pre-Order” Menus MUST BE IN by CLOSE of Business Monday the 21st! Don’t delay, get those orders in! Please check our website for details or call 501-663-5951. If you are planning on ordering an abundance of baked goods…we cannot stress the importance of getting those orders in early…pies, pastries, cookies, Christmas shortbread cookies, large amounts of bread, please place your orders ASAP!
Boulevard Christmas Menu
Pick Up Time is Between 2pm and 5pm Friday, Dec 24th
Last names beginning A-M, your pick-up time is between 2pm-4pm. Last names beginning N-Z, your pick-up time is between 4pm-5pm. We will be closing at 5pm and ALL orders must be picked up by then, we CANNOT hold orders over the weekend. Orders MUST be picked up at your designated pick-up time and orders CANNOT be picked prior to 2pm, as we will be cooking and packaging your food alphabetically! Happy Holidays and Thank you-The Boulevard Bread Co Team. All Orders Must Be Paid in Advance at our Heights Location or over the phone (501) 663-5951.
*Whole Roasted Beef Tenderloin with Horseradish Cream. $195 each. Serves 10-12.
*Smoked Ham Glazed with Butter and Honey. $90. Serves 16-18.
*Roasted Whole Side of Salmon with Aioli. $65. Serves 8-10.
*Quart of Gumbo $21. Serves 2.
*Smoked Salmon Platter. Medium $100; Large $149.
*Creamy Potato Gratin with Pancetta. $38. Serves 8-10
*Roasted Winter Vegetables with Parsnips, Turnips, Carrots, Fennel and Winter Squash. $31 per pan. Serves 8-10.
*Pear Chutney $10.95 per pint.
*Coconut Cream Pie $28 each.
*Chocolate Ganache Pie $28 each.
*Eggnog Bread-(2# loaf)-$8.50 each.
*Challah Soft Rolls- $10 per dozen.
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