SOUP: Heights…Creamy Potato with Crème Fraiche and Green Onion. Baptist, Main and UAMS…Polentina with Sauteed Spinach, Parmesan Cheese, Herbs and Lemon
Dinner: “Meatless Monday” Southwest Black Bean Burger with Pepper Jack Cheese, Chipotle Mayo, Salsa Verde, Local Heirloom Tomatoes Served with Corn on the Cob and Pimento Mac and Cheese
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