SOUP: All Locations…Polentina with Sautéed Spinach, Herbs, Parmesan and Lemon.
DINNER SPECIAL: Pork Loin Stuffed with Mushrooms, Spinach, Herbs and Swiss Cheese served with Garlic Mashed Potatoes, Brussels Sprouts, Roasted Local Baby Carrots and Creamy Mustard Sauce. $18
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