SOUP: Heights & Main St…Creamy Potato and Crème Fraiche with Parsley. Baptist…Local Wild Mushroom and Vegetable with Carrots, New Potato, Celery, and Green Onions.
DINNER: Blackened Red Snapper with Pepper Jack Grits, Braised Local Turnip Greens, and Shrimp Remoulade. $21
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