We are hiring Front of House Staff. Please send your resume to boulevardbreadco@gmail.com or drop in between 2-5pm for an application.
SOUP: All Locations…Shrimp and Corn Bisque with Green Onions.
DINNER: Smoked Pork Tenderloin with Buttered Broccoli, Smashed Sweet Potatoes, and Mustard Cream. $18
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