SOUP: Heights…Tomato-Basil with Pesto and House Croutons. Main and Baptist…Spiced Butternut Squash with Crème Fraiche and Cilantro. Later in the Heights…Butternut Squash.
DINNER: Peppercorn Encrusted Filet Mignon with Local Strawberry-Arugula Salad, Truffled Parmesan Fried Yukon Gold Potatoes, and Garlic-Rosemary Butter. $37
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