SOUP: Heights and Main…Vegetarian Eggplant & Tomato with Pesto. Baptist…Mexican Black Bean with Pepper Jack-Cheddar Mix, Sour Cream and Cilantro.

DINNER: Half Grilled Chicken Spatchcock with Corn on the Cob, Local Cherry Tomato-Cucumber-Pepper Salad and Herb-Garlic Vinaigrette. $19