SOUP: Heights and Main…Vegetarian Eggplant & Tomato with Pesto. Baptist…Mexican Black Bean with Pepper Jack-Cheddar Mix, Sour Cream and Cilantro.
DINNER: Half Grilled Chicken Spatchcock with Corn on the Cob, Local Cherry Tomato-Cucumber-Pepper Salad and Herb-Garlic Vinaigrette. $19
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