daily specials 7/8/19

by | Jul 8, 2019 | special

SOUP: All locations…Curried Sweet Potato, Chickpea and Kale with Green Onions.

DINNER: Vegetable Moussaka with Eggplant, Tomatoes, Chickpeas, Artichoke Hearts, Zucchini, Greek Marinara, Bechamel, and Feta served with a side Watermelon Salad