All proceeds from tomorrow night’s, Wednesday dinner special, will be donated to WORLD CENTRAL KITCHEN to help victims of Hurricane Ida. Boulevard Bread will match these dinner sales! Please come get take-out from us tomorrow and donate to the countless folks who are currently without power. Chef Sonia will be cooking Shrimp and Crab Etouffee! Taking orders starting today! Call us @501-663-5951.
Please check out our Labor Day “pre-order” menu at boulevardbread.com. Orders are due by Thursday close of business and pick up is Friday between 2-5pm. All locations of Boulevard Bread will be closed Monday, Sept 6th!
SOUP: All Locations… Mexican Black Bean with Pepper Jack-Cheddar Mix, Cilantro, and Sour Cream.
DINNER: Smoked Jerk Local Chicken with Coconut Rice, Red Beans, Armstead Farm Zephyr Squash, Local Pepper Relish, Cayenne, and Grilled Mango. $21
SPECIAL BURGER: BLT Burger with House Smoked Bacon, Cheddar, Lettuce, Heirloom Tomatoes, and Aioli. $16
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