SOUP: Heights…Creole Tomato & Okra with Shrimp and Green Onions. Main & Baptist…Chicken & Dumplings with Peas, New Potatoes, Carrots, Broccoli, Butternut Squash and Parsley.
DINNER: Coq au Vin with Mashed Potatoes, Parsnips, Pancetta, Carrots, Pearl Onions, and Parsley. $18
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