SOUP: All Locations…Green Chile Chicken Stew with Rice, Fried Tortillas, Sour Cream, and Cilantro.
DINNER: Braised Lamb Shoulder with Butternut Squash Purée, Parsnips, Fennel, Carrots, Pearl Onions, and Gremolata. $21
SOUP: All Locations…Green Chile Chicken Stew with Rice, Fried Tortillas, Sour Cream, and Cilantro.
DINNER: Braised Lamb Shoulder with Butternut Squash Purée, Parsnips, Fennel, Carrots, Pearl Onions, and Gremolata. $21
Recent Comments