DELI MEATS (subject to availability)
Soppressata
A dry-cured Italian salami with hot peppercorns
Genoa Salami
Normally made from pork but may also contain beef, seasoned with garlic, salt, black and white peppercorns, fennel seeds, and red or white wine.
Finocchiona
An Italian salami that is flavored with fennel seed
Pancetta
An Italian bacon that is salt-cured but not smoked
Bresaola
An air-dried salted beef filet that is aged for 2 months
Mortadella
An Italian bologna made from pork with garlic and pistachio nuts
Hot Coppa
Dry cured pork shoulder with cayenne peppers and cracked red peppercorns
Prosciutto di Parma
An Italian ham from Parma that has been seasoned, salt-cured, air-dried, and pressed
Porchetta
Slow roasted pork butt with fennel, rosemary, garlic, and lemon (housemade)
CHEESE (subject to availability)
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applewood cheddar
barely buzzed
brie
cypress grove
daffanois
dana bleu
danish bleu
dorothea
drunken goat
great hill bleu
gruyere
humbolt fog
la bonne vie
la tur
lamb chopper
manchego
maytag
menage
midnight moon
mobay
mt tam
ossau
parmiggiano regiano
petit basque
point reyes
port salut
red dragon
roquefort
seahive
st andre
stilton
truffle tremor
whiskey cheddar
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