LUNCH MENU
Salads / Panini / Deli Sandwiches / Breakfast
Monday – Saturday (7am – 3:30pm) Self-Service Dine-In and To-Go
Green apple, dried cranberries, blue cheese, spiced pecans, organic field greens, romaine lettuce, red onion, and red wine vinaigrette
Roasted chicken with balsamic vinegar, currants, celery, red onion, fresh herbs, olive oil, organic field green and fresh fruit.
Albacore tuna, sliced artichoke hearts, capers, red onion, pepperoncini, lemon mayonnaise, organic field greens, fresh fruit, and creamy mustard dressing
Salami, blue cheese, tomato, red onion, avocado, bell pepper, romaine lettuce, and creamy mustard dressing
Marinated feta cheese, dolmas, hummus, pepperoncini, peppadews, sliced tomato, olives, fresh spinach, lemon, and sliced bread
Skinless chicken breast with organic field greens, orange, grapefruit, crushed almonds, and ginger-sesame dressing
Three types of artisan cheese with fresh fruit, mixed greens, toasted almonds, olives, and sliced bread
Half $8.50 Whole $10.75 (fruit instead of chips $2.00)
Balsamic chicken salad on baguette
Mediterranean-style tuna salad on baguette
Pancetta, organic field greens, tomato, and aïoli on baguette
Prosciutto di Parma, extra-virgin olive oil, and provolone cheese on baguette
Fresh mozzarella, tomato, extra-virgin olive oil, and pesto on baguette
Pepperonata, pesto, and goat cheese on baguette
Served With Chips or add Fruit for $2.00
and Dijon mustard on rye sourdough
and mayonnaise on baguette
organic field greens, and red onion on 8-grain heart-healthy bread
Pancetta, fried egg, lettuce, tomato and aïoli on 8-grain heart-healthy bread
Made fresh daily
shaved carrots, red onions, and pumpkin seeds
daily specials 0/22/2025
Hit us up for all things Mardi Gras…King Cakes, Mardi Gras Bread Pudding, Fleur de Lis cookies and more!
Looking for a place to host an event? We offer comprehensive catering services, both on-site and off-site, from start to finish! For inquiries, please contact boulevardbreadco@gmail.com.
Boulevard Daily Specials 2/22/25
SOUP: Heights and Main St…Lima Bean and Tomato with Pesto. Later in the day… Beef & Pork Chili with Sour Cream, Cheddar, Green Onions, and House Corn Bread.
DINNER: Half-Baked Chicken with Dirty Rice, Sautéed Cabbage, Bacon, and Tomato Creole Sauce. $21
Daily Bread
Baguette, Ciabatta, Pagnotta, White Sourdough,
Whole Wheat Sourdough, 8-Grain Heart Healthy, Country Rye Sourdough
Monday
Monkey Bread, Lemon-Blueberry Pan Bread
Tuesday
Chocolate Cherry, Zucchini-Pecan Pan Bread
Wednesday
Soft Dark Rye, Vanilla Bean-Buttermilk Pan Bread
Thursday
Chocolate Babka, Strawberries & Cream Pan Bread
Friday
5 Seed Sourdough, Braided Challah, Pineapple-Coconut with Cream Cheese Icing
Saturday
Jalapeno-Cheddar Brioche, Chocolate Brioche, Chocolate-Banana Walnut Pan Bread
Sunday
Baguette, White Sourdough, and 8-Grain Heart Healthy
Daily Muffins: Blueberry, Strawberry-Chocolate and Bran
King Cake – Available until March 4th (Fat Tuesday)
Hot Cross Buns – Available starting Ash Wednesday (Every Wednesday and Friday)
Soda Bread – Available from March 6th through March 17th
Shamrock shaped Shortbread- Available from March 6th through March 17th
Full Service Dine-In and To-Go
Brunch / Sandwiches
Heights Location – Sunday (8am – 2pm)
Bread Pudding French Toast with Bailey’s Irish Cream Sauce, Chocolate Sauce, and Whipped Cream with choice of house sausage OR house smoked bacon OR house smoked tasso ham $14.00
and gravy over two buttermilk biscuits
and sunny egg
shaved carrots, red onions, and pumpkin seeds
Mon. - Sat. 7 am - 7 pm
Sunday 8 am - 2 pm
TAKE OUT DINNER: Monday - Saturday 3:30-7:00
BRUNCH: Sunday 8 am - 2 pm